000 | 04885cam a22008657a 4500 | ||
---|---|---|---|
999 |
_c672 _d672 |
||
001 | 99152151320001452 | ||
003 | MACHS | ||
005 | 20210413150505.0 | ||
006 | m q u | ||
007 | ta | ||
007 | co ug ---a|||| | ||
008 | 040930s2006 at a b 001 0 eng d | ||
010 | _a 2004114404 | ||
020 |
_a0534645062 _q(Student edition) |
||
020 |
_a9780534645069 _q(Student edition) |
||
020 |
_a0534406726 _q(Instructor's ed.) |
||
020 |
_a9780534406721 _q(Instructor's ed.) |
||
020 |
_a0495011835 _q(International student ed.) _c168 SAR |
||
020 |
_a9780495011835 _q(International student ed.) |
||
020 | _a0495220116 | ||
020 | _a9780495220114 | ||
020 |
_a0534394981 _q(CD-ROM) |
||
020 |
_a9780534394981 _q(CD-ROM) |
||
020 | _a0534645062 | ||
020 | _a0534406726 (Instructor's ed.) | ||
020 | _a0495011835 (International student ed.) | ||
020 | _a0534645062 | ||
020 | _a0534406726 (Instructor's ed.) | ||
020 | _a0495011835 (International student ed.) | ||
035 |
_a(OCoLC)61446986 _z(OCoLC)123551435 _z(OCoLC)144565909 _z(OCoLC)224048790 _z(OCoLC)870135518 _z(OCoLC)871782936 _z(OCoLC)988800814 |
||
035 | _a(OCoLC)ocm61446986 | ||
035 | _a(EXLNZ-01ALLIANCE_NETWORK)99150247480001451 | ||
035 | _a(OCoLC)61446986 | ||
035 | _a(WaU)b54302742-01alliance_uw | ||
035 | _a(OCoLC)61446986 | ||
035 | _a(WaU)b54302742-01alliance_uw | ||
040 |
_aTVJ _beng _cDLC _dTVJ _dBAKER _dYDXCP _dCRH _dBUR _dOCLCF _dWUM _dOSU _dBTCTA _dCLS _dSINLB _dTULIB _dOMB _dOCLCQ _dCNCGM _dZ5A _dBUF |
||
042 | _alccopycat | ||
049 | _aMAIN | ||
050 | 0 | 0 |
_aQP141 _b.S53 2006 |
060 | 0 | _aWB 400 | |
082 | 0 | 0 |
_a613.2 _222 |
100 | 1 | _aWebb, Frances Sizer. | |
245 | 1 | 0 |
_aNutrition : _bconcepts and controversies / _cFrances Sienkiewicz Sizer, Ellie Whitney. |
250 | _a10th ed. | ||
260 |
_aAustralia ; _aBelmont, CA : _bThomson Wadsworth, _c©2006. |
||
300 |
_a1 volume in various pagings : _billustrations ; _c28 cm + _e1 CD-ROM (4 3/4 in.) |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes laminated insert with title: Dietary guidelines for Americans 2005. | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aFood choices and human health -- Nutrition tools, standards and guidelines -- Remarkable body -- Carbohydrates, sugar, starch, glycogen, and fiber -- Lipids, fats, oils, phospholipids, and sterols -- Proteins and amino acids -- Vitamins -- Water and minerals -- Energy balance and healthy body weight -- Nutrients, physical activity, and the body's responses -- Diet and health -- Food safety and food technology -- Life cycle nutrition, mother and infant -- Child, teen, and older adult -- Hunger and the global environment -- Appendixes: Table of food composition; Canadiana, recommendations, choice system, and labels; Aids to calculations; U.S. food exchange system; Nutrition resources; Notes; Answers to self check questions; Physical activity and energy requirements; Food patterns to meet the Dietary Guidelines for Americans 2005 -- Glossary. | |
520 | _aText focuses on nutrition principles and their application while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge of them. It is a nutrition text for the non-majors or mixed majors/non-majors introductory course. | ||
538 | _aSystem requirements for accompanying disc: Windows or Macintosh: Pentium II; 64 MB RAM; Windows 98+ or Mac OS 9+; Flashplayer; internet browser (IE5+ or Netscape 6+); 800 x 600 screen reslution, 16-bit high color display; 16-bit sound card; speakers or head-phones; 8X CD-ROM drive. | ||
538 | _aSystem requirements for accompanying disc: Windows or Macintosh: Pentium II; 64 MB RAM; Windows 98+ or Mac OS 9+; Flashplayer; internet browser (IE5+ or Netscape 6+); 800 x 600 screen reslution, 16-bit high color display; 16-bit sound card; speakers or head-phones; 8X CD-ROM drive. | ||
650 | 0 | _aNutrition. | |
650 | 0 | _aFood. | |
650 | 7 |
_aFood. _2fast _0(OCoLC)fst00930458 |
|
650 | 7 |
_aNutrition. _2fast _0(OCoLC)fst01042187 |
|
650 | 2 | _aNutrition. | |
655 | 4 | _aCD-ROMs. | |
700 | 1 | _aWhitney, Eleanor Noss. | |
740 | 0 | _aDietary guidelines for Americans 2005. | |
776 | 0 | 8 |
_iOnline version: _aSizer, Frances Sienkiewicz. _tNutrition. _b10th ed. _dAustralia ; Belmont, CA : Thomson Wadsworth, ©2006 _w(OCoLC)607734179 |
776 | 0 | 8 |
_iOnline version: _aSizer, Frances Sienkiewicz. _tNutrition. _b10th ed. _dAustralia ; Belmont, CA : Thomson Wadsworth, ©2006 _w(OCoLC)608730582 |
942 |
_2lcc _cBK |
||
980 |
_a060606 _b9295 _d675 _e8343 _f899183 _g1 |